The wok is one of the most versatile cooking pan there is. It is used most for stir frying, but you can also use it for shallow frying, deep frying and steaming. The long single handle on this flat bottom wok enables you to grip it steady with one hand, whilst holding your stirring untensil with the other. Product features * Dimensions 330(Ø)mm * Dimensions – Shaft Length 195mm * Material Mild Steel * Flat bottom is easy to use on both electric and gas cookers * Coated by an anti rust oil to protect the wok, pan must be seasoned before use * Handle length: 195mm * Not dishwasher safe
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