Utensils

Odourless and non-absorbent, this high density chopping board is robust, hygienic and easy to clean making it ideal for use in a busy kitchen. Colour coded red for use with raw meat, the board is easily identified, and separating boards for use with each food group is the safest way

Cut the risk of cross contamination and food poisoning with this set of six small chopping boards from Hygiplas. Colour coded to help staff identify the correct board for each food type, the set helps you prevent cross contamination in your kitchen. Non-toxic, non-absorbent and easy-to-clean, the set makes it

Prepare food safely and hygienically with the Hygiplas white high density chopping board. Colour coded white for use with dairy and bakery products, the 600mm wide board helps staff easily identify the correct equipment for each food type, reducing the risk of cross contamination in your kitchen. Constructed from polyethylene,

Suitable for use with dairy and baking products, this white colour-coded chopping board, hygienic and easy to clean making it ideal for use in a busy kitchen. Colour coded red for use with raw meat, the board is easily identified, and in this way using separate boards for each food

Eliminate the risk of food poisoning with the Hygiplas infrared thermometer. Designed to take the surface temperature of any solid or liquid without the use of a probe, the thermometer requires minimal cleaning and prevents cross contamination, ensuring your food preparation is always hygienic. Made with a large screen and

Incredibly reliable, functional and affordable, the Hygiplas round insertion thermometer is essential for any busy commercial kitchen. Offering precise readings in seconds, the thermometer helps you accurately measure the temperature of ingredients to ensure your food is safe for consumption. Made with a large LCD display and intuitive interface, the

Ensure your food preparation is hygienic and sanitary with the Hygiplas white chopping board. Colour coded white for use with dairy and bakery products, the board makes it easy for staff to identify and use the correct tool for each task, reducing the risk of cross contamination. Non-absorbent, odourless and

Reduce the risks of cross-contamination with this set of six anti-bacterial low density chopping boards from Hygiplas. The surface of these boards the board prevents dangerous bacteria from spreading, helping to keep your kitchen safe and hygienic. Colour coded boards are instantly identifiable to help your staff use the right

Make your food preparation safe with this set of six 20mm thick colour coded chopping boards. Colour coded equipment allows staff to use designated tools for each job, reducing the risks of cross-contamination in the kitchen. This set includes six colour coded chopping boards, with one for raw meat, raw

Guarantee sanitary food preparation with the Hygiplas blue chopping board. Colour coded to help kitchen staff easily identify the correct equipment for each task, the board helps prevent cross contamination in your kitchen. Non-absorbent, non-toxic and easy-to-clean, the board helps to ensure your preparation remains safe and hygienic. Made from

Combat bacteria and keep your kitchen hygienic with the Hygiplas blue chopping board. Non-absorbent, non-toxic and odourless, the board is easy-to-clean and ensures that food remains sanitary, making it easy for you to kill dangerous microbes and prepare meals safely. Colour-coded blue for use with raw fish, the board makes

Prepare ingredients safely and hygienically with the Hygiplas brown chopping board. Colour coded to allow staff to quickly recognise and use the correct tool for each culinary task, the board helps to prevent cross contamination in your kitchen. Non-absorbent, easy-to-clean and non-toxic, the board makes it easy to prepare food