Prevent contaminated food with this set of six anti-bacterial chopping boards from Hygiplas. The surface of these boards the board prevents dangerous bacteria from spreading, helping to keep your kitchen safe and hygienic. Colour coded boards are instantly identifiable to help your staff use the right equipment and avoid cross-contamination. Made from high quality HDPE, these boards are rigid and robust to provide a dependable surface for chopping. Product features * Material High Density Polyethylene * White – baked and dairy goods * Green – salad and fruit * Red – raw meat * Yellow – cooked meat * Brown – vegetables * Blue – raw fish * Antibacterial chopping surface * Non-absorbent * High density construction
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