Blade Length 8″. Weight: 140gFinest quality professional Victorinox Butchers knives, especailly designed for the needs of the meat industry. With the elongated safety nose feature on the handle, work
Blade Length: 6″. Weight: 90gFinest quality Swiss professional knives, the result of over 100 years experience. High quality razor sharp stainless steel blades with unique anti-slip nylon Fibrox handl
Amateur cooks and professional chefs alike are impressed by the perfect balance of this boning knife from Victorinox, featuring a narrow tip designed to get as close to the bone as possible when slicing through meat and fish. The knife is forged from a single piece of steel and benefits
This full forged paring knife from Victorinox is the best tool for delicate, precise knife work as it is exceptionally stable and perfectly weighted, thanks to the one-piece construction and riveting that passes through steel and handle. The even balance makes it comfortable to hold with a sturdy feel to
